For four generations, S.D. Bell’s have been importing the finest teas in the World to produce blends of the highest quality.
 
 
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S.D. Bell’s have been importing the World’s finest teas and coffees in Belfast since 1887.

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Our expertise in selecting and blending teas extends from popular Natural Leaf Breakfast Teas, enjoyed by generations, to the most exotic, subtly-flavoured white and green teas, and delicious herbal infusions.

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Latest Offer
Creating a Stir - SD Bells 125-year Commemorative Book
Creating a Stir - SD Bells 125-year Commemorative Book
S.D. Bell’s have been Creating a Stir for 125 years! In celebration, we have produced a coffee-table book. “Creating a Stir” takes the reader from the earliest days of S.D. Bell’s, describing how a young farmer came to found a tea and coffee firm, and chronicles the development over 4 generations of the family business in the context of a fast growing and sometimes turbulent city. The book also takes a sideways glance at both tea and coffee from production to consumption.
 

Today’s 3rd & 4th Generation team, Barry & Robert Bell, buy only the best coffees from around the world, from the strongest Cuban to the most delicate Blue Mountain Jamaica. The Bells roast daily in small batches to ensure their beans give the maximum enjoyment in the cup.
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Latest Offer
Nepal Everest Supreme Organic
Nepal Everest Supreme Organic
Full flavoured, strong-ish, nutty medium roast. High grown, organic, irrigated with melting Himalayan snow.
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